Bartender

Overview
Bartender/Server is responsible for providing excellent customer service by taking orders, preparing beverages, serving food and drinks, and ensuring guests have a positive dining experience. This role requires strong communication skills, attention to detail, and the ability to multitask in a fast-paced environment.

Key Responsibilities:

• Greet guests promptly and create a welcoming atmosphere
• Take food and beverage orders accurately and efficiently
• Prepare and serve alcoholic and non-alcoholic drinks in accordance with recipes and regulations
• Deliver food and drinks to tables promptly
• Check on guests regularly to ensure satisfaction and address any concerns
• Maintain the cleanliness of the bar area, tables, and service stations
• Process payments, including cash and credit transactions
• Verify customer identification to ensure legal drinking age compliance
• Restock bar supplies and assist with inventory management
• Follow all health, safety, and alcohol service guidelines

Skills & Qualifications:

• Strong customer service and interpersonal skills
• Ability to work in a fast-paced, high-pressure environment
• Knowledge of drink recipes and bar operations (preferred)
• Basic math and cash-handling skills
• Team-oriented with a positive attitude
• Flexible schedule, including nights, weekends, and holidays

Physical Requirements:

• Ability to stand and walk for extended periods
• Lift and carry trays, kegs, or supplies (up to 25–50 lbs)
• Work in a busy, loud environment

Pay: $10.00 - $20.00 per hour

Experience:

• Bartending: 1 year (Preferred)

Ability to Commute:

• Manteo, NC 27954 (Preferred)

Work Location: In person