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Experience Required: Minimum 2 years in upscale or craft cocktail environment

We are seeking experienced bartenders who bring precision, energy, and elevated cocktail execution.

Ideal Candidate:

  • Minimum 2 years bartending in a high-end setting
  • Strong knowledge of classic and contemporary cocktails
  • Solid understanding of wines
  • Ability to balance bar guests and service bar seamlessly
  • Organized, clean, and detail-oriented
  • Professional appearance and demeanor

This role requires confidence, efficiency, and a strong sense of hospitality.

Must be available on weekends and holidays.

Responsibilities

  • Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards.
  • Engage with guests in a friendly, professional manner, providing excellent customer service that enhances their overall experience.
  • Manage POS systems to process orders accurately and efficiently while handling cash transactions with integrity.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and food handling regulations at all times.
  • Monitor guest consumption responsibly, identify signs of intoxication, and implement appropriate measures to promote safety.
  • Collaborate with kitchen staff and event teams during catering, banquet functions, or nightclub events to ensure seamless service delivery.
  • Utilize time management skills to handle multiple orders simultaneously during busy hours while ensuring quality standards are met consistently.

Qualifications

  • Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred.
  • Strong knowledge of POS systems; familiarity with cashiering, food handling, and retail math is advantageous.
  • Excellent customer service skills with the ability to communicate clearly and professionally in diverse environments.
  • Ability to manage time effectively during high-volume periods while maintaining attention to detail.
  • Knowledge of food safety protocols, food industry standards, and responsible serving practices.
  • Experience working with beverage brewing processes or in the hospitality industry is a plus.
  • Basic math skills for cash handling, sales tracking, and inventory management are essential. Join us in creating an energetic atmosphere where every guest leaves satisfied! We’re committed to fostering a positive work environment that values your skills and enthusiasm—apply now to become an integral part of our lively team!

Pay: $11.02 - $20.00 per hour

Benefits:

  • 401(k)
  • Employee discount

Work Location: In person

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