Bartender

Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional service and expertly crafted beverages. Your enthusiasm, attention to detail, and ability to manage multiple tasks will ensure a lively atmosphere where guests feel welcomed and valued. Whether working in a fine dining setting, nightclub, or banquet environment, you will play a key role in delivering outstanding customer service while maintaining food safety and responsible alcohol serving standards.

Duties

• Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality.
• Engage with guests in a friendly, professional manner to enhance their experience and promote sales of drinks and related offerings.
• Manage POS systems such as Aloha POS or Micros POS for accurate order entry, billing, and cash handling.
• Maintain cleanliness and organization of the bar area, adhering to food safety and food handling regulations at all times.
• Monitor guest intoxication levels responsibly, ensuring compliance with alcohol serving policies and legal requirements.
• Assist with food service when needed, including serving food at events like banquets or catering functions.
• Handle cash transactions accurately, perform basic math calculations for change, and maintain accountability for all cash handling activities.
• Collaborate with team members to ensure smooth operations during busy nights or large events such as weddings or nightclub nights.

Experience

• Proven experience as a bartender in a fast-paced environment such as fine dining restaurants, nightclubs, or banquet halls.
• Familiarity with POS systems including Aloha POS and Micros POS is highly desirable.
• Strong customer service skills with the ability to engage guests warmly while managing multiple orders efficiently.
• Experience with food safety protocols, food handling procedures, and responsible alcohol service regulations.
• Previous roles involving catering or retail math demonstrate your ability to handle cash handling accurately and perform basic math calculations confidently.
• Knowledge of brewing techniques or hospitality industry standards is a plus; experience in food industry settings is preferred.
• Ability to manage time effectively during high-volume periods while maintaining attention to detail in beverage preparation and customer interaction. Join us to be part of an energetic team dedicated to delivering exceptional hospitality experiences!

Pay: $10.50 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person