Qureos

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Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for guests. In this dynamic role, you will craft a wide variety of beverages, provide outstanding customer service, and ensure a welcoming atmosphere in both lively nightclubs and elegant fine dining settings. Your expertise in food and beverage preparation, combined with your ability to manage multiple tasks efficiently, will be key to delivering top-tier hospitality. This paid position offers an exciting opportunity to develop your skills in a fast-paced environment while contributing to an energetic team dedicated to excellence.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages with precision, creativity, and flair, ensuring consistency and quality.
  • Engage with guests warmly, taking orders accurately and providing personalized recommendations based on their preferences.
  • Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies, adhering to food safety standards.
  • Manage cash handling and POS transactions using systems such as Aloha POS or Micros POS to ensure accurate billing.
  • Monitor guest behavior to promote responsible drinking and prevent over-service; address any issues professionally.
  • Restock bar inventory efficiently, tracking supplies and communicating needs to management promptly.
  • Collaborate with kitchen staff during events like banquets or catering functions to ensure seamless service delivery.

Qualifications

  • Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred.
  • Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with cash handling and cashiering procedures.
  • Excellent customer service skills with the ability to engage guests positively and handle diverse situations gracefully.
  • Demonstrated time management skills to prioritize tasks effectively during busy shifts.
  • Knowledge of food safety regulations and proper food handling techniques; experience with brewing or food industry standards is a plus.
  • Ability to perform basic math accurately for cash transactions and retail math calculations.
  • Previous experience in hospitality roles involving serving, catering, or retail math enhances your suitability for this position. Join us if you’re passionate about creating lively atmospheres where guests feel valued! Bring your expertise in food service, sales, and hospitality to our team — where every shift is an opportunity to shine!

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Work Location: In person

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