Bartender

Get Paid to Work Parties!

We Are Currently Bartenders!

About Personal Touch Dining, Inc.

Personal Touch Dining has earned recognition as a leader in the San Diego catering scene due to our relentless commitment to exceptional food and outstanding service. Whether it’s a wedding, corporate meeting, or private family gathering, we deliver fresh ingredients, flawless execution, and a seamless experience for every guest.

We are built on four core values: Teamwork, Reliability, Growth, and Passion. These values guide how we serve our clients, support one another, and create opportunities within our organization.

Job Summary

The Bartender is responsible for professionally mixing and serving beverages while delivering exceptional guest service during catered events. This role supports all aspects of bar operations, including beverage preparation, guest interaction, event setup and breakdown, maintaining cleanliness and organization, and ensuring compliance with all alcohol service and safety regulations.

We are looking for individuals who are reliable, professional, team-oriented, and motivated to grow within the company while creating memorable guest experiences.

Duties and Responsibilities

Guest Service & Beverage Service (30%)

Provide professional and attentive beverage service to guests

Prepare and serve beer, wine, cocktails, and non-alcoholic beverages

Take beverage orders directly from guests and ensure timely, accurate service

Maintain clean, organized, and fully stocked bar areas throughout events

Check guest identification to verify legal drinking age requirements

Anticipate guest needs and respond promptly and courteously

Address guest questions or concerns professionally and escalate issues when necessary

Monitor alcohol consumption and follow responsible beverage service practices

Maintain a welcoming, energetic, and guest-focused atmosphere

Adjust service priorities to support changing event needs

Event Execution (30%)

Assist with bar setup and breakdown, including bars, tables, service stations, and equipment

Prepare bar ingredients including garnishes, mixers, fruit, and liquor supplies

Stock bars, guest tables, and service stations throughout events

Follow event timelines and supervisor direction to ensure smooth service flow

Continuously maintain cleanliness of workspaces and event areas during service

Clean bars, dishes, glassware, bar equipment, and service areas after events

Assist with packing, loading, and unloading event equipment and supplies

Inventory remaining alcohol and complete bar reporting as required

Support food service area cleanup and overall event breakdown

Assist as Event Staff based on company needs

Team Collaboration & Professional Development (20%)

Work collaboratively with kitchen, event, and management teams

Assist temporary staff assigned to bar areas and help maintain company service standards

Participate in training and skill development opportunities

Demonstrate willingness to learn new beverage service techniques and event operations

Manage break compliance for yourself and bar team members as assigned

Maintain a positive, professional, and team-oriented attitude

Provide support during high-volume service periods

Compliance & Safety (20%)

Follow all company safety, sanitation, and hygiene standards

Comply with California ABC laws and responsible alcohol service guidelines

Adhere to all food handling and beverage service regulations

Report safety hazards, incidents, or guest concerns immediately

Maintain a professional appearance and conduct at all times

Follow all Personal Touch Dining bartending policies and procedures

Qualifications / Requirements

· Must be 21 years or older due to alcohol service requirements

· Required: Full availability on Fridays & Saturdays OR Saturdays & Sundays

· Optional/flex availability for all other days

· Willingness to complete California ABC RBS Certification and Food Handler Certification

· High school diploma or equivalent preferred

· Minimum of three (3) months of bartending or beverage service experience required

· Knowledge of beer, wine, cocktails, and responsible alcohol service practices

· Strong customer service and communication skills

· Ability to work in a fast-paced, high-energy environment

· Strong attention to detail and organization

· Ability to stand for long periods and lift up to 40 pounds

· Availability to work nights, weekends, and holidays as needed

· Ability to follow instructions and work as part of a team

· Reliable transportation within San Diego County

Ability to Commute

San Diego County, CA (Required)

Why Join Us?

Flexible scheduling, most events take place on weekends

Opportunities for additional hours, including overtime

A fun, team-oriented environment rooted in teamwork and hospitality

Employee discounts

Training and development opportunities

Clear internal growth opportunities, including advancement into:

• Other leadership roles within the company

We promote from within. If you show up consistently, take ownership, and push yourself to grow, there is real opportunity here to build a long-term career, not just pick up event shifts.

If you're dependable, professional, and passionate about creating exceptional guest experiences, we want you on our team.

Employment is at-will in accordance with California law.

Personal Touch Dining is an equal opportunity employer. We are committed to creating an inclusive and respectful workplace for all employees.

Job Type

Part-time

Pay

From $18.00 per hour

Benefits

• Employee discount
• Flexible schedule
• Flexible spending account
• On-the-job training
• Paid sick time
• Paid training
• Experience

· Bartending or Beverage Service: 3 months minimum (Required)

Work Location

Multiple locations

Job Type: Part-time

Pay: From $18.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Experience:

• Catering: 1 year (Required)

Work Location: In person