Bartender

Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for our guests. In this dynamic role, you’ll craft and serve beverages with precision and flair, ensuring every guest feels welcomed and valued. Whether working in a lively nightclub, elegant restaurant, or bustling banquet setting, you’ll be the heart of the social atmosphere, blending professionalism with a lively personality. This paid position offers an exciting opportunity to develop your skills in food and beverage service while contributing to a vibrant environment that celebrates hospitality excellence.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages efficiently while maintaining high standards of quality and presentation
• Engage with guests in a friendly, energetic manner to enhance their overall experience
• Manage POS (Point of Sale) systems such as Aloha POS or Micros POS to process orders accurately and swiftly
• Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards
• Handle cash transactions, perform cashiering duties, and manage cash handling responsibilities with accuracy
• Restock bar supplies, monitor inventory levels, and place orders as needed to ensure smooth operation
• Collaborate with kitchen staff and event coordinators during catering, banquet, or nightclub events to meet guest expectations
• Uphold responsible serving practices by checking IDs and adhering to alcohol service regulations
• Demonstrate excellent time management skills to handle multiple orders during busy periods efficiently

Skills

• Proven experience in food service or hospitality environments, especially in fine dining, nightclubs, or banquet settings
• Strong knowledge of POS systems such as Aloha POS or Micros POS for order processing and sales tracking
• Exceptional customer service skills with the ability to engage guests positively and professionally
• Effective time management skills to prioritize tasks during high-volume periods
• Basic math skills for handling cash transactions, retail math calculations, and food industry measurements
• Familiarity with food safety standards and proper food handling procedures
• Experience with serving alcohol responsibly in compliance with legal requirements
• Knowledge of beverage preparation techniques including brewing or bartending fundamentals
• Ability to work flexible hours including nights, weekends, and special events

This role is perfect for energetic individuals eager to thrive in a fast-paced hospitality environment. If you’re passionate about delivering outstanding service and creating lively social atmospheres, we want to hear from you!

Pay: $20.00 - $22.00 per hour

Benefits:

• Health insurance
• Paid time off
• Paid training

Work Location: In person