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Bartender, Catering
OVERVIEW
Bartenders are responsible for providing high-quality beverage service at private events, weddings, corporate functions and any other catered experiences at the Anne Springs Close Greenway. This role combines mixology skills with event execution, guest interaction and the ability to work efficiently in fast-paced indoor/outdoor environments.
KEY FUNCTIONS
- Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered
- Ensures that fruit and other garnishes are prepared ahead of the opening of the bar
- Maintains the bar and keeps it clean and organized
- Attractively displays glasses and liquor bottles
- Ensures that customers are of legal drinking age by checking photo IDs
- Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive; notifies manager on duty as needed
- Create great customer experience, provides outstanding customer service
- Ensures compliance with health and safety regulations; SLED & SCDOR
- Adheres to all Company policies, procedures and standards
- Other duties as assigned
KNOWLEDGE, SKILLS and ABILITIES
- Knowledge of drink preparation or service
- Excellent interpersonal skills and focus on serving customers
- Able to work a variety of shifts including weekends, evenings, and holidays
- Ability to remain calm when dealing with unruly and argumentative patrons
- Ability to learn cash register software used by bar
- Able to execute assigned tasks
- Ability to complete ServSafe training
- Ability to multitask efficiently
THE LSC WAY
Our Culture is a top priority. As part of our commitment to culture, we have written several “Fundamentals” called The LSC Way that are traits we value in our daily activities. The fundamentals that are critically important to this position are:
- Take Ownership
- Look Ahead and Anticipate
- Do the Right Thing, Always
- Pay Attention to the Details
- Treasure, Protect, and Promote our Reputation
MINIMUM QUALIFICATIONS
- High School Diploma or equivalent preferred
- Certificate or degree preferred or an equivalent combination of education, training, and experience that provides the required knowledge, skills and abilities
- Must be 21 years of age or older to serve and sell alcohol
- General experience working food and beverage a plus, but will train
- ServSafe training, will train
- Experience as a Bartender preferred
- Current CPR, First Aid, AED certifications and Child Abuse prevention training; will train
REPORTING TO THIS POSITION
No supervisory responsibilities
PHYSICAL REQUIREMENTS
ABOUT US
Come work with us! At Leroy Springs & Company, we are more than a nonprofit organization. We are a family of brands rooted in nonprofit recreation, with a legacy lasting more than 80 years and a long-held belief that all people should benefit from affordable outdoor recreation, education and wellness opportunities. Today, our portfolio includes the Anne Springs Close Greenway, a 2,100-acre nature preserve; four historic golf courses; Springmaid Mountain Retreat in Spruce Pine, NC; and the FLYERS Afterschool program, which serves all Fort Mill elementary schools.
With a team of over 500 dedicated employees across four counties and two states, we are united by values of excellence, integrity and community. Our culture is built on trust, collaboration and a shared vision for a vibrant future.
Whether you are interested in outdoor seasonal jobs, non-traditional education positions, or a segue into the nonprofit, golf or parks and recreation industries, Leroy Springs & Company offers a place to grow, connect and make a lasting impact.
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