Bartender, Hostess, Food Runner

Job Summary
Join our vibrant team as a dynamic and energetic Bartender, Hostess, or Food Runner! In this these roles, you will be the heart of the guest experience, ensuring seamless service from greeting guests to delivering exceptional beverages and food. Your enthusiasm and professionalism will create memorable moments for our patrons, fostering a lively atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your hospitality skills in a fast-paced, fun environment where teamwork and customer satisfaction are paramount.

Responsibilities

• Welcome guests warmly as a Hostess, managing seating arrangements efficiently to minimize wait times.
• Prepare and serve beverages as a Bartender, utilizing Paradise POS system to process orders accurately and swiftly.
• Deliver food orders promptly and professionally as a Food Runner, ensuring dishes meet quality standards and reach tables in pristine condition.
• Maintain excellent customer service by engaging with guests, answering questions about menu items, and providing personalized recommendations.
• Handle cash transactions with accuracy, including cash handling, cashiering, and basic math calculations for bills and tips.
• Uphold food safety standards by following proper food handling procedures and maintaining cleanliness throughout the service area.
• Assist in managing the flow of service during busy nights, utilizing time management skills to prioritize tasks efficiently in a nightclub or banquet setting.

Experience

• Please only apply if you are serious about getting a job where you know, in advance you will be working nights and weekends.
• Bartenders earn the standard $2.35 an hour.
• Previous restaurant or food service experience is highly preferred, especially in fine dining or banquet environments.
• Familiarity with POS systems enhances efficiency in order processing.
• Experience working in nightlife venues like nightclubs or catering events demonstrates adaptability to dynamic settings.
• Strong customer service skills with the ability to engage positively with diverse guests are essential.
• Knowledge of food safety regulations and proper food handling techniques is required to ensure guest safety.
• Basic math skills for cash handling, retail math understanding, and accurate billing are necessary for smooth operations.
• A background in hospitality or the food industry combined with excellent time management will set you up for success in this lively role!

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount

Experience:

• Food service: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Preferred)

Shift availability:

• Night Shift (Preferred)

Work Location: In person