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The Bartender is responsible for delivering an exceptional, refined beverage experience to guests while upholding the highest standards of luxury service. This role requires advanced mixology skills, deep product knowledge, and a polished, professional presence consistent with a world-class hospitality environment.
Experience RequirementsMinimum of five (5) years of experience as a Bartender in a luxury hotel, fine-dining restaurant, or high-end cocktail bar
Proven experience in high-volume, luxury service environments
Strong knowledge of classic cocktails, craft mixology, premium spirits, wine, sake, and beer
Experience in Forbes-rated or Michelin-recognized venues strongly preferred
Prepare and serve alcoholic and non-alcoholic beverages to luxury standards
Execute classic and signature cocktails with consistency, precision, and presentation excellence
Engage with guests in a professional, warm, and discreet manner
Maintain a clean, organized, and fully stocked bar at all times
Monitor guest consumption and ensure responsible alcohol service
Accurately process orders and handle cash and POS transactions
Maintain deep knowledge of the beverage menu, ingredients, and flavor profiles
Collaborate with Barbacks and management to ensure smooth service flow
Follow all health, safety, and sanitation regulations
Comply with all local, state, and federal alcohol service laws
Uphold Forbes service standards and internal brand expectations
Required Skills & Competencies
Advanced mixology and cocktail execution skills
Exceptional attention to detail and presentation
Strong multitasking and time-management abilities
Ability to remain calm and professional under pressure
Excellent communication and interpersonal skills
Strong sense of hospitality, discretion, and professionalism
Physical ability to stand for long periods and lift up to 50 lbs
Grooming & Appearance Standards (Strictly Enforced)
All Bartenders must comply with The Setai grooming standards, as they are guest-facing ambassadors of the brand:
Hair must be neatly groomed, clean, and styled conservatively
Long hair must be secured and tied back
Facial hair must be clean-shaven or neatly trimmed and maintained daily
Nails must be short, clean, and clear, neutral, or dark red only
No nail designs or excessive length
Makeup (if worn) must be natural and understated
Jewelry must be minimal and professional
No visible tattoos unless approved and compliant with company policy
Uniform must be clean, pressed, and properly fitted at all times
Shoes must be plain black, polished, slip-resistant
Personal hygiene must meet luxury hospitality standards at all times
This is a non-management position
This is a full time position
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