Bartender, Servers

Job Overview
Join our dynamic hospitality team as a Bartender and Server, where your energy and passion for exceptional service will create memorable experiences for our guests. In this vibrant role, you’ll craft delicious beverages, serve food with enthusiasm, and ensure every guest feels welcomed and valued. Your ability to manage multiple tasks efficiently while maintaining a lively, positive attitude will be key to thriving in our fast-paced environment. Whether working at the bar or serving tables, you’ll be the heart of the social atmosphere, delivering top-tier customer service that keeps guests coming back. This paid position offers an exciting opportunity to develop your skills in a lively setting that celebrates hospitality and teamwork.

Responsibilities

• Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality.
• Take food and drink orders accurately using POS systems such as Aloha POS or Micros POS, and deliver prompt service to guests.
• Maintain a clean and organized bar area, adhering to food safety and food handling standards at all times.
• Engage with guests in a friendly, professional manner, providing excellent customer service that enhances their experience.
• Manage cash handling, cashiering duties, and basic math calculations for transactions efficiently and accurately.
• Support catering, banquet events, or nightclub functions by serving food and drinks seamlessly in high-volume settings.
• Monitor guest needs throughout their visit, anticipate requests, and resolve issues promptly to ensure satisfaction.

Requirements

• Proven experience in food service or hospitality roles such as restaurant experience, fine dining experience, or nightclub serving is preferred.
• Familiarity with POS systems including Aloha POS or Micros POS is highly desirable.
• Strong time management skills to handle multiple tables or bar orders simultaneously while maintaining quality service.
• Knowledge of food safety standards, food handling procedures, and proper alcohol serving protocols.
• Excellent customer service skills with a friendly attitude and professional demeanor.
• Ability to perform basic math calculations for cash handling and retail math tasks accurately.
• Previous banquet experience or catering background is a plus but not required.
• Must be able to work flexible hours including nights, weekends, and holidays in a fast-paced environment. Join us to bring energy, enthusiasm, and exceptional service to every guest interaction!

Pay: $15.00 - $18.00 per hour

Work Location: In person