Bartender/Server

Job Overview

Looking for friendly, energetic bartenders who hold optimism, enthusiasm and work ethic close. You add to the heartbeat of Griffin’s Public House, delivering top notch customer service while preparing and serving cocktails, beers and food. Whether you're mixing drinks, taking food orders, or shooting the breeze with the customers, your enthusiasm and professionalism shine through. Your zest for hospitality will make you a vital part of our team’s success.

Duties

• Greet guests warmly and take accurate food and beverage orders with enthusiasm and efficiency
• Prepare and serve a variety of alcoholic and non-alcoholic drinks, including cocktails, beer, wine, and specialty beverages using POS system
• Ensure all food and alcohol handling and safety standards are strictly followed to maintain cleanliness and compliance
• Maintain a clean work space and regular cleaning throughout the restaurant
• Provide exceptional customer service by engaging with guests, answering questions about menu items to ensure an excellent guest experience

Qualifications

• Experience in the restaurant and hospitality industry is a plus, however willing to train the right candidate
• Skill to handle multiple tables or bar stations efficiently
• Excellent customer service skills with the ability to engage guests positively and professionally
• South Carolina approved Alcohol Server Training Certification required within 30 days of employment
• Ability to perform basic math calculations accurately for cash handling and sales transactions
• Must be 21 years or older with the ability to stand for extended periods and work flexible hours including nights and weekends

If this resonates with you: drop a resume.

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Job Types: Full-time, Part-time, Seasonal

Work Location: In person