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Ensure customers have an enjoyable dining experience by providing quality customer service. Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should maintain flexibility in assuming other roles within the restaurant such as host, run food and beverages and bus, as needed. They work closely with other wait staff, kitchen and management to ensure the restaurant is operated efficiently.
Job Types: Full-time, Part-time
Pay: Up to $32.50 per hour
Benefits:
Shift:
Work Location: In person
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