Breakfast Attendant

Looking for highly motivated individuals with expertise in effective and efficient hotel operations. Must be able to work weekends and holidays. Prior hotel experience recommended. Located a short drive from Yellowstone Nation Park, we offer resort scale pay, and associates gain access to amazing discounts at many Marriott branded hotels.

Extra $0.50 per hour on weekends!

Job Duties:

• Setting up and maintaining the breakfast bar as required by brand standards
• Extra attention on cleanliness and sanitation
• Taking inventory of food, beverages and supplies needed for each day
• Preparing foods such as fresh fruit, coffee and juices from concentrates
• Stocking coffee, juice and milk machines or dispensers
• Setting up serving dishes/trays, utensils, cups and other paper products
• Setting out/arranging cold and hot food, such as pastries, cereals, etc.
• Clearing and cleaning tables as they are vacated
• Cleaning up any spills
• Restocking items consistently throughout the breakfast hours and for the next day
• Washing serving equipment and returning to storage
• Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors
• Other and all duties, projects, and tasks as assigned by the manager.

Requirements:

• Excellent attention to detail
• Must be able to work weekends and holiday
• Have excellent customer service skills with an ability to resolve guest issues in a positive and professional manner
• Must be able to stand for four or more hours without a break
• Must be able to obtain Food Handlers Permit Valid in the State of Idaho

Job Type: Full-time

Pay: From $17.00 per hour

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant Experience: 1 year (Preferred)

Work Location: In person