Breakfast Server

About Us

Delta Hotels by Marriott at the Reed Conference Center is a full-service hotel in Midwest City offering a strong food and beverage opportunity in a high-visibility hospitality setting. The hotel features the on-site Sky Train restaurant, which serves breakfast daily, along with significant meeting and event operations supported by more than 36,000 square feet of event space. Managed by DePalma Hotels & Resorts, this is an opportunity to join a hotel where breakfast service, guest experience, and professionalism all matter and where the food and beverage team plays an important role in the overall hotel experience.

Hotel website: www.marriott.com/en-us/hotels/okcdm-delta-hotels-midwest-city-at-the-reed-conference-center/overview/

DePalma Hotels & Resorts brings more than 40 years of hotel industry experience and a true passion for hospitality. Founded in 1983, DePalma is a long-established hotel management company known for hands-on leadership, deep operational expertise, and a people-first approach that focuses on taking care of associates, guests, and the communities we serve. We believe great hospitality starts with great people, and we are committed to creating opportunities for growth, development, and long-term success for our teams. If you are looking to build your career with a company that values service, knowledge, professionalism, and doing things the right way, DePalma offers a place where your work matters.

Visit us at www.depalmahotels.com

Position Summary

We are seeking a friendly, attentive, and service-focused Breakfast Server to join our food and beverage team. This role is responsible for delivering excellent guest service during breakfast by taking orders, serving food and beverages, and helping create a welcoming and enjoyable start to each guest’s day.

The Breakfast Server plays an important role in the guest experience by combining hospitality, menu knowledge, and efficient morning service in a full-service hotel environment. This position is ideal for someone who enjoys working with people, stays organized in a fast-paced setting, and takes pride in delivering professional service during breakfast hours.

Responsibilities

• Greet guests warmly and provide friendly, attentive service throughout the breakfast experience
• Take food and beverage orders accurately and enter them into the point-of-sale system
• Serve breakfast food and beverages promptly and correctly according to hotel service standards
• Answer guest questions about breakfast menu items, specials, and beverage options
• Monitor tables and respond quickly to guest requests, refills, and additional needs
• Process guest payments accurately and follow all cash handling and check settlement procedures
• Assist with opening side work, breakfast setup, and station readiness before service
• Maintain cleanliness and organization of dining areas, service stations, and work areas
• Communicate effectively with kitchen staff and fellow team members to support smooth breakfast service
• Uphold hotel and brand standards for hospitality, appearance, and professionalism

Qualifications

Required

• Previous customer service, restaurant, hospitality, or server experience preferred
• Strong communication skills and a friendly, guest-focused attitude
• Ability to work efficiently in a fast-paced food and beverage environment
• Ability to work early morning shifts, weekends, and holidays as needed
• Dependable attendance and strong teamwork skills
• Ability to stand and walk for extended periods and carry trays, dishes, and supplies

Preferred

• Previous breakfast server, restaurant server, or hotel food and beverage experience
• Familiarity with POS systems and cash handling procedures
• Experience in a full-service hotel, restaurant, or breakfast service environment
• Knowledge of food and beverage service standards
• Bilingual English/Spanish skills are a plus

Schedule

• AM shift
• Breakfast shift
• Weekends and holidays as needed

Job Type

• Full-time
• Part-time

Pay

• $12.00 per hour base pay plus tips
• Based on the last 12 months of historical earnings at this hotel, Restaurant Servers have typically earned $18.00 to $20.00 per hour in total pay, including tips
• Actual total earnings vary by shift, business levels, season, and individual performance

Benefits
Eligible associates may be offered:

• Health, dental, and vision insurance
• 401(k) with company contribution
• Paid time off
• Holiday pay
• Marriott travel discounts and perks
• Growth and advancement opportunities with an established hotel management company

Join Our Team

This is a great opportunity for someone who enjoys guest interaction, takes pride in great service, and wants to be part of a full-service hotel team focused on hospitality and execution. If you are ready to grow your hospitality career and contribute to a strong breakfast experience at Delta Hotels by Marriott at the Reed Conference Center, we encourage you to apply.

Pay: From $12.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience:

• Breakfast Server: 1 year (Preferred)
• Food service: 1 year (Preferred)
• Restaurant: 1 year (Preferred)
• Hotel: 1 year (Preferred)
• Serving: 1 year (Preferred)

Work Location: In person