Cashier

Overview:
As a Restaurant Cashier, you play a crucial role in ensuring a smooth and efficient operation of our establishment. You will be responsible for processing transactions accurately and providing excellent customer service to our patrons. Your friendly demeanor and attention to detail will contribute to creating a positive dining experience for our guests.

Key Responsibilities:

Cash Handling:

• Receive cash payments, accurately count and verify currency, and provide correct change to customers.
• Securely handle cash transactions, following established procedures to minimize errors and prevent discrepancies.

Billing:

• Process transactions efficiently using the POS (Point of Sale) system, including items ordered, modifiers, and special requests.
• Generate accurate bills, ensuring proper itemization and pricing according to the menu and any applicable discounts or promotions.

Guest Counting:

• Welcome guests warmly upon entry, maintaining a friendly and inviting atmosphere.
• Track the number of guests entering and exiting the restaurant to assist with seating arrangements and overall capacity management.

Reconciliation:

• Conduct regular cash drawer reconciliations at the beginning and end of shifts to ensure accurate accounting of funds.
• Verify all transactions against receipts, ensuring that totals match and investigating any discrepancies promptly.

Skills and Qualifications:

• bachelors degree
• Previous experience as a cashier.
• Must have experience of using Accounting software.
• Proficiency in MS Excel and basic computer skills.
• Excellent communication skills.
• Flexibility to work evenings, weekends, and holidays as required.

Timing: 1:00 Pm to 10pm

Location: Faisal Town .

Note Females and Males both required

Job Type: Full-time

Pay: Rs40,000.00 - Rs50,000.00 per month

Work Location: In person