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Cashier/Waiter/Food Runner
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- Accurately process customer transactions, handling cash, credit cards, and other payment methods with precision, ensuring no discrepancies in the till.
- Deliver food orders to tables promptly and efficiently, memorizing table numbers and order details to avoid confusion and enhance the dining experience.
- Provide friendly and attentive customer service, anticipating customer needs and addressing complaints or issues with professionalism and a positive attitude.
- Maintain a clean and organized work environment, including the cashier station, dining areas, and food running stations, adhering to hygiene and safety standards.
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