Job Title: Catering Manager Restaurant.
Location: Abu Dhabi, UAE
Salary Range: AED 6,000 – AED 8,000 per month
Experience Required: Minimum 5 years in catering operations within Abu Dhabi, in any |Cafe or Restaurant.
Requirement: Driving License
Benefit: Visa, Air Ticket
Job Summary
We are seeking a highly organized and experienced Catering Manager to oversee and manage all aspects of our catering operations. The ideal candidate will have a strong background in food service management, client relations, and team leadership, with proven experience in the Abu Dhabi market.
Key Responsibilities
- Plan, coordinate, and execute catering services for corporate, private, and large-scale events
- Manage food preparation, presentation, and delivery to ensure high standards of quality and hygiene
- Supervise catering staff, including chefs, servers, and logistics personnel
- Develop menus in collaboration with chefs, tailored to client preferences and dietary requirements
- Monitor inventory, procurement, and supplier relationships
- Ensure compliance with local food safety regulations and company policies
- Handle client inquiries, quotations, and contracts professionally
- Maintain budgetary control and optimize cost-efficiency
- Conduct post-event evaluations and implement improvements
Requirements
- Minimum 5 years of catering management experience in n any |Cafe or Restaurant Abu Dhabi.
- Strong leadership and organizational skills
- Excellent communication and client service abilities
- Knowledge of UAE food safety and hygiene standards
- Proficiency in budgeting and cost control
- Fluent in English; Arabic is desirable not mandatory.
- Valid UAE driving license preferred
Working Conditions
- Flexible schedule including weekends and evenings based on event requirements
- On-site and off-site event coordination
Job Type: Full-time
Pay: AED6,000.00 - AED8,000.00 per month
Application Question(s):
- Your Nationality ?
- Gender and Age ?
Experience:
- Cafe or Restaurant Catering: 5 years (Required)
Language: