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ob Description:
We are looking for a skilled Chef who can prepare Indian (South & North) and Chinese dishes with consistency and creativity. The ideal candidate will have strong cooking skills, leadership qualities, and the ability to manage a small kitchen team.

Responsibilities:

  • Prepare and present Indian & Chinese dishes as per restaurant standards
  • Maintain kitchen hygiene and food safety standards
  • Supervise kitchen staff and ensure smooth operations
  • Manage inventory and control wastage
  • Maintain consistency in taste and presentation

Requirements:

  • 5 years of experience in Indian and Chinese cuisine
  • Strong knowledge of spices, sauces, and cooking techniques
  • Good communication and teamwork skills
  • Ability to work under pressure during rush hours

Benefits:

  • Competitive salary
  • Free food and accommodation (if required)
  • Friendly and supportive work environment
  • Opportunity to grow with a developing brand

Job Type: Full-time

Contact: 9037414600

Job Types: Full-time, Permanent

Pay: From ₹34,287.07 per month

Benefits:

  • Food provided
  • Health insurance
  • Leave encashment
  • Paid sick time

Work Location: In person

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