Chef

· Organize all floor operations and allocate responsibilities to staff

· Supervise and guide staff towards maximum performance

· Analyze sales reports and make demands for purchases

· Monitor stock levels (including return, exchange & expiry etc.) and purchases

· Responsible for all kind of damages, expiries and purchasing

· Should keep record of purchase

· Ensure high levels of customers’ satisfaction through excellent service

· Deal with complaints from customers to maintain the store’s reputation

· Plan and oversee in-store promotional events or displays

Job Type: Full-time

Pay: From Rs35,000.00 per month

Work Location: In person