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Markham & Fitz is looking for passionate, people-loving, and chocolate-loving folks who can excel in customer service, drink making, and retail sales. Must be able to thrive in high pressure scenarios.
Job duties include bartending, barista service, dessert prep and service in a cafe-style setting. A Chocolate Concierge guides guests through a variety of chocolate offerings, both drink, dessert, and chocolate bars.
Preparing beverages and desserts are required along with leading guests through the in-depth chocolate experience we offer.
Bartending experience preferred.
Training will be provided in Food Safety, Bartending & Bean to Bar Chocolate Making.
Part time positions available approximately 18-25 hours needed.
WEEKEND AVAILABILITY REQUIRED.
Responsibilities
Qualifications
Job Type: Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
Ability to Commute:
Ability to Relocate:
Work Location: In person
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