- Assist in the preparation and basic cooking of food items as per standard recipes, under the supervision of senior chefs.
- Maintain cleanliness and hygiene in the kitchen and workstations in accordance with food safety standards (HACCP).
- Support front-of-house operations when required, including packing orders, assisting with service, or handling simple customer requests.
- Ensure timely mise-en-place and replenishment of ingredients and kitchen supplies for smooth kitchen operations.
- Follow proper storage, labeling, and rotation of food items to reduce wastage and maintain freshness.
- Cooperate with team members to ensure high-quality food output, efficient workflow, and overall guest satisfaction.
Job Types: Full-time, Permanent
Pay: KD200.000 - KD250.000 per month
Application Question(s):
- Do you have a valid transferable visa ?
- Are you ready to join ?
Work Location: In person