Tamr Inn Hotel

Requirements<ul><li>Strong hands-on experience in continental cuisine</li><li>Able to follow recipes and maintain food consistency</li><li>Must handle cooking, prep, mis-en-place independently</li><li>Basic food safety &amp; hygiene knowledge</li><li>Good communication and teamwork skills</li></ul>Responsibilities<ul><li>Prepare continental dishes as per hotel standards</li><li>Maintain section cleanliness and hygiene</li><li>Assist CDP and Demi Chef in daily operations</li><li>Follow proper food storage and temperature guidelines</li><li>Ensure timely preparation during busy operations</li></ul>Job Types: Full-time, PermanentPay: AED1,600.00 per month

Crafting continental dishes to hotel standards, the Commis 1 Chef ensures consistent quality and efficiency in a dynamic kitchen. Independently handling prep and cooking while supporting senior chefs, this role helps deliver an exceptional dining experience through teamwork, meticulous hygiene practices, and timely service.

Commis 1 Chef

Continental cuisine

Recipe adherence

Food preparation

Mise en place

Food safety

Hygiene

Communication

Teamwork

Kitchen operations

Food storage

Join Tamr Inn Hotel and explore exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

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