Commis l

We are seeking a dedicated and detail-oriented Commis l to join our culinary team in Dubai, United Arab Emirates. As a Commis l, you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.

• Master basic cooking methods, including ingredient cutting techniques and daily mise en place preparation for assigned stations
• Prepare food items according to standard recipe cards, maintaining portion control and minimizing waste
• Adhere to and implement food safety and hygiene standards (HACCP) in all kitchen activities
• Clean and maintain kitchen equipment, ensuring a safe and efficient work environment
• Manage daily stock of raw materials and ingredients for the assigned kitchen area
• Operate various kitchen equipment safely and efficiently
• Assist in the preparation and execution of menu items as directed by senior kitchen staff
• Collaborate with team members to ensure smooth kitchen operations and timely food service
• Continuously learn and improve culinary skills under the guidance of experienced chefs
• Contribute to the overall cleanliness and organization of the kitchen