Cook

Job Overview

We’re looking for a reliable Kitchen Cook to join our small, high-energy bar kitchen. In this role, you’ll prepare a variety of bar food, appetizers, and specials in a compact kitchen setup. You’ll handle everything from prepping ingredients to cooking during service with a focus on quality, speed, and consistency.

The kitchen can get fast-paced, especially during busy weekend shifts, so you must thrive under pressure, stay organized, and work cleanly.

Schedule:
Mostly weekend shifts (Friday, Saturday, Sunday) with additional shifts available during the week when needed. Flexibility is a big plus.

This is a great opportunity if you enjoy a lively bar atmosphere, cooking great food for a fun crowd, and being part of a small team.

If you’re dependable, quick on your feet, and passionate about food, we’d love to hear from you!

Responsibilities

• Prepare and cook a variety of dishes according to established recipes and menu specifications
• Handle food with care, adhering strictly to food safety and sanitation guidelines
• Support food presentation and plating to enhance visual appeal
• Maintain cleanliness of kitchen stations, utensils, and equipment throughout your shift
• Collaborate with team members to ensure timely meal service during busy periods
• Manage food storage, inventory, and proper labeling of ingredients to minimize waste
• Follow all food handling procedures in compliance with health regulations

Join us as a Weekend Cook and bring your passion for culinary excellence to life! We value energetic team players who thrive in fast-paced environments and are eager to create delightful dining experiences for our guests.

Pay: $15.00 - $20.00 per hour

People with a criminal record are encouraged to apply

Work Location: In person