Cook - German

preparing and cooking food according to recipes, managing kitchen cleanliness and sanitation, ensuring food quality and proper storage, and maintaining inventory. Depending on the role, duties can also involve menu planning, collaborating with kitchen staff, and handling customer orders or special requests. Key qualifications typically include prior cooking experience, strong organizational skills, and knowledge of food safety and hygiene regulations.

Responsibilities

• Food Preparation: Prepares and cooks dishes using various culinary techniques, ensuring quality, taste, and proper presentation.
• Kitchen Management: Sets up workstations, maintains a clean and organized kitchen, and manages equipment usage.
• Food Safety & Storage: Adheres to food safety and sanitation guidelines, properly stores food, and monitors food temperatures and freshness.
• Inventory: Monitors food stock, places orders for supplies, and manages inventory levels.
• Collaboration: Works with other kitchen staff to ensure smooth operations and timely food service.

Qualifications

• Experience: Proven experience as a cook or in a relevant kitchen role.
• Skills: Strong organizational, time management, and multitasking skills.
• Knowledge: Understanding of various cooking methods, food safety, and hygiene standards.
• Physical Attributes: Ability to work in a fast-paced environment and stand for extended periods.

Skills

• Ability to follow recipes and standardize procedures.
• Excellent communication and teamwork skills.
• Problem-solving skills for resolving kitchen issues.
• Physical stamina to handle the demands of a kitchen environment

Job Type: Full-time

Pay: Rs826,119.00 - Rs1,156,567.00 per month

Application Question(s):

• 1: Do you have any certification of German language if yes then please specify .

2: Are you able to come to our office in Islamabad for interview ?

Work Location: In person