Cook/Prep

Job Summary
We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will play a crucial role in meal preparation and food service, ensuring that our kitchen operates smoothly and efficiently. This position is perfect for individuals who have a passion for cooking and are eager to contribute to a dynamic restaurant or catering environment.

Duties

• Assist in the preparation of ingredients for meals, including washing, chopping, and measuring.
• Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety standards.
• Support chefs and other kitchen staff in daily operations, including food handling and meal preparation.
• Operate kitchen equipment safely and efficiently, including knives and other culinary tools.
• Participate in the setup and breakdown of kitchen stations for service.
• Help with inventory management by tracking supplies and notifying management of low stock levels.

Skills

• Strong knowledge of kitchen operations and food handling practices.
• Experience as a dietary aide or in a similar role within food service or restaurant settings is preferred.
• Proficient knife skills and familiarity with various cooking techniques.
• Ability to work collaboratively in a fast-paced environment while maintaining attention to detail.
• Excellent time management skills to ensure timely meal preparation.
• A passion for culinary arts and eagerness to learn new skills.

Join our team as a Prep Cook, where you will have the opportunity to enhance your culinary skills while contributing to an exciting dining experience.

Job Type: Part-time

Pay: $13.00 - $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person