Description
Edina Country Club is now hiring Dining & Pub Servers to work across our Dining Room and Pub venues. This position is ideal for hospitality professionals who enjoy variety, member interaction, and providing exceptional service in both a traditional dining and relaxed pub environment.
Servers are primarily responsible for taking orders and serving food and beverages to members and guests while delivering a welcoming, friendly, courteous, efficient, and well-timed dining experience. Availability for evening shifts and mandatory weekend shifts is required.
We offer a wonderful work environment with the opportunity to earn excellent tips, along with free uniforms and meals.
Duties & Responsibilities
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Take food and beverage orders accurately and deliver them promptly
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Provide personalized service, including menu recommendations and pairings
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Serve members and guests in the Dining Room, Pub, and outdoor Pub areas
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Maintain a strong understanding of dining operations and daily activities
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Comply with all state and local liquor, health, and smoking regulations
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Interact professionally with members, guests, and fellow staff
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Maintain composure and service standards in a fast-paced environment
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May be required to stand or walk for extended periods and perform physical tasks such as reaching, bending, stooping, kneeling, or lifting
Qualifications
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Previous serving experience required (bartending experience a plus)
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Must be at least 18 years of age
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Ability to effectively communicate with others
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Strong organizational skills with the ability to prioritize and anticipate needs
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Ability to work with a wide range of personalities, even in challenging situations
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High school diploma or equivalent preferred
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Mandatory availability for weekends
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Evening availability required
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Serving: 1 year (Required)
Benefits
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Employee discount
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Flexible schedule
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Competitive hourly pay
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Employee discounts
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Complimentary meals during shifts
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Paid sick time
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Referral program