Dishwasher

Job Description

Dishwasher- 15-30 hrs. per week

Requirements:

• No previous experience required

• Must be able to stand for long periods of time

• Must be able to lift 50 pounds

• Must be at least sixteen years of age

• Must be able to follow directions

• Must be able to work with minimal supervision

• Must be able to pass food handlers test

• Must be able to understand proper use of dish equipment/cleaning chemicals

• Holds a high standard of cleanliness

• Able to perform janitorial duties

Duties:

• Scrape and clean dishes prior to running through the dish sanitizer machine

• Return clean dished to proper place

• Hand wash items using the 3-compartment method Wash-Rinse-Sanitize

• Sheet pans

• Pots

• Pans

• Bread Baskets

• Wash mats, walls, doors, counter tops, floor and dish machine

• Remove trash to Dumpster

• Clean alley way and dumpster area

• Clean grease trap

• Clean and mop up spills everywhere as needed

• Clean bus pans and carts

• Clean and mop hallways and restrooms

Job Type: Full-time

Pay: $15.00 - $16.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Vision insurance

Work Location: In person