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Hours: Part-Time: 15 – 40 hours average work week; may be more or less hours in the busy or slow season accordingly.
Earliest Shift – 6:00am, Latest Shift – 12:00am, 2 - 5 days a week
Job Description: Responsible for the operation of the dishwashers, for sorting and stacking dirty dishes, glassware, silverware and pots and pans, and/or returning clean dishes, glassware and silverware, and pots and pans to their proper locations. Responsible for the cleanliness of equipment and work area. Sweeps and mops floors, empties garbage and assists other kitchen employees as requested.
Compensation Package: Includes but is not limited to: Free Bavarian Blast Water Park access, Employee Discounts for dining and retail across all Bavarian Inn Inc. locations, employee paid dental, vision, life insurance, free lunches during shift, referral program up to $500 per person referred, and Employee Assistance Program.
Basic Qualifications: Ability to stand at all times, muscular coordination and able to lift moderate weights.
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