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Responsibilities

Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition

Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment

Ensures complete cleanliness and sanitation

Washes pots, pans and trays based on assigned procedures

Ensures compliance with outlined safety procedures

Maintains temperatures and chemical levels as outlined by provided standards

Keeps dish area orderly and in compliance with safety standards

Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards

Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces

Removes trash and places it in designated containers

Steam cleans or hoses out garbage cans

Transfers supplies and equipment between storage and work areas

Helps load and unload supplies and product

Performs other duties as assigned your resume or apply in person.

Job Types: Full-time, Part-time

Salary: $17.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Physical setting:

  • Casual dining restaurant

Schedule:

  • Holidays
  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Tips

Work Location: One location

Job Types: Full-time, Part-time

Pay: From $17.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • 8 hour shift
  • Day shift

Ability to Relocate:

  • Los Osos, CA 93402: Relocate before starting work (Required)

Work Location: In person

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