Dishwasher/Prep Cook

Job Summary
We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our team in a fast-paced culinary environment. This role is essential for maintaining the cleanliness of the kitchen and assisting in food preparation, ensuring that our guests receive high-quality meals in a timely manner. The ideal candidate will have a passion for hospitality and a commitment to excellence in food service.

Duties

• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen area, including washing dishes, pots, pans, and utensils.
• Assist with food preparation tasks such as chopping vegetables, marinating meats, and assembling ingredients.
• Support catering events by preparing banquet-style meals as needed.
• Buss tables and assist with dining room setup to ensure a welcoming atmosphere for guests.
• Adhere to food safety and sanitation guidelines to ensure a safe working environment.
• Collaborate with kitchen staff to ensure efficient service during peak hours.

Qualifications

• Previous experience in a kitchen or restaurant setting is preferred but not required; training will be provided.
• Knowledge of culinary techniques and food preparation methods is an advantage.
• Strong attention to detail and ability to maintain cleanliness in the kitchen.
• Ability to work effectively in a team-oriented environment within the hospitality industry.
• Flexibility to work various shifts, including evenings and weekends as needed.
• A positive attitude and willingness to learn are essential for success in this role.

Join our team today and contribute to creating memorable dining experiences for our guests!

Job Type: Full-time

Pay: $15.00 - $17.00 per hour

Ability to Commute:

• New Orleans, LA 70116 (Preferred)

Work Location: In person