Event & Banquet Bartender

Job Overview
This role is ideal for individuals who enjoy working in a fast-paced, social environment and have a passion for providing exceptional service. The Banquet and Event Bartender will be responsible for preparing and serving drinks at various events, ensuring a high standard of service, and creating a positive experience for all guests. You will work closely with event planners, catering staff, and other team members to execute flawless events.

PRIMARY DUTIES AND RESPONSIBILITIES:

• Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards and local regulations.
• Greet and interact with guests in a friendly, professional, and welcoming manner.
• Maintain a clean and organized bar area, ensuring all supplies are stocked and equipment is in good working condition.
• Manage drink orders for large groups or events, ensuring accuracy and timely service.
• Monitor guest behavior and adherence to alcohol consumption policies, ensuring a safe and enjoyable experience.
• Provide prompt, courteous, and efficient service to guests, anticipating their needs and exceeding expectations.
• Assist in setting up, maintaining, and breaking down the bar area for events, ensuring cleanliness and safety throughout.
• Collaborate with event staff to ensure the smooth execution of event details and guest satisfaction.
• Handle cash, credit, and other payment methods responsibly, following proper cash handling procedures.
• Adhere to all health, safety, and alcohol service regulations and guidelines.
• Be proactive in identifying and solving any potential issues or concerns during events.
• Performs other related duties as assigned.

EDUCATION and/or EXPERIENCE REQUIREMENTS:

• High school diploma or equivalent required.
• At least two years of banquet and catering experience preferred.
• Previous bartending or beverage service experience, preferably in a banquet or event setting.
• Knowledge of mixology, cocktail preparation, and bartending techniques.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment and manage multiple tasks efficiently.
• Must be at least 18 years old (or the legal age required in your jurisdiction).
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Knowledge of alcohol safety and responsible service.
• Bartender’s License required.

PHYSICAL FREQUIREMENTS:

• Ability to work in loud and energetic work places.
• Ability to traverse all parts of the restaurant, banquet space or outdoors quickly.
• Prolonged standing required.
• Ability to walk stairs and move without breaks.
• Ability to read, write and speak clearly.
• Must be able to lift 30 pounds at times.

Join us as a Bartender and bring your banquet and catering talents to life! Your energy, precision, and passion will help us deliver exceptional experiences that delight our clients every time.

Pay: From $7.25 per hour

Benefits:

• Employee discount
• Flexible schedule
• Referral program

Application Question(s):

• Will you be able to reliably commute to our other event location in Grafton, WI?

Experience:

• Bartending: 1 year (Preferred)

Work Location: In person