As an F&B Associate, you play a crucial role in ensuring exceptional guest experiences by providing efficient and friendly food and beverage service. Your responsibilities include taking orders, serving meals, and maintaining a clean and organized dining environment. You will collaborate with team members to deliver high-quality service and contribute to the overall success of the F&B operations.
Key Job Responsibilities:
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Greet and welcome guests in a friendly and professional manner.
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Take customer orders, answer questions, and make menu recommendations.
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Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages.
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Serve meals and drinks in accordance with established standards and presentation guidelines.
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Handle guest inquiries, concerns, and requests promptly and courteously.
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Maintain a clean and organized dining area, including setting up tables and clearing dishes.
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Collaborate with kitchen and the F&B team to ensure smooth coordination of service.
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Upsell menu items and promote special promotions to enhance the guest experience.
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Process customer payments and handle cash transactions accurately.
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Follow hygiene and safety guidelines to ensure a clean and safe working environment.
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Assist in restocking and replenishing supplies as needed.
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Work collaboratively with team members to achieve overall F&B goals and guest satisfaction.
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Uphold environmental, health, and safety standards in alignment with organizational policies.
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Adhere to the company’s environmental, health, and safety procedures and policies.