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F&B Manager/ Junior Acccountant

Dubai, United Arab Emirates

  • Oversee all aspects of food and beverage operations, ensuring exceptional guest experiences and operational efficiency.
  • Manage inventory, cost control, and purchasing to maintain profitability and minimize waste.
  • Develop and implement strategies to increase revenue, attract customers, and enhance brand reputation.
  • Recruit, train, and supervise F&B staff, fostering a positive and productive work environment.

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