Floor Manager

At Boardwalk Bar & Grill, we pride ourselves on delivering an exceptional dining experience in a casual upscale atmosphere. Our focus is outstanding hospitality, high-quality food and beverages, and creating a welcoming environment for every guest.

Position Overview
We are seeking an experienced and motivated Floor Manager / Supervisor to lead our front-of-house team. The ideal candidate is hands-on, service-driven, and thrives in a fast-paced restaurant environment. You will play a key role in ensuring smooth daily operations, maintaining service standards, and supporting team development.

Key Responsibilities

• Oversee daily front-of-house operations during assigned shifts
• Lead, coach, and support servers, hosts, bartenders, and support staff
• Ensure exceptional guest service and promptly resolve guest concerns
• Maintain high standards of cleanliness, organization, and presentation
• Assist with scheduling, staff training, and performance management
• Monitor service flow and coordinate with kitchen leadership
• Support inventory control and adherence to company policies

Qualifications

• 2+ years of restaurant supervisory or management experience (casual upscale preferred)
• Strong leadership and communication skills
• Ability to multitask and remain composed under pressure
• Excellent problem-solving and guest recovery skills
• Availability to work evenings, weekends, and holidays as needed

Job Type: Full-time

Pay: $22.00 - $27.00 per hour

Work Location: In person