Food Runner (Seef Area)

· Deliver food orders from the kitchen to customers’ tables rapidly and accurately.

· Act as the contact point between Front of the House and Back of the House staff.

· Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies).

· Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils, and napkins.

· Serve welcome drinks and hors d’oeuvres, upon guests’ arrival.

· Ensure food is served in accordance with safety standards (e.g. proper temperature).

· Check in with customers and take additional orders or refill water, as needed.

· Remove dirty dishes and utensils.

· Answer guests’ questions about ingredients and menu items.

· Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check).

· Make sure families with young children get kids menus and special silverware sets.

Job Type: Full-time

Application Question(s):

• Do you have experience working as a Foodrunner?
• Are you currently residing in Bahrain?
• Are you okay in working as a Foodrunner?