Food Server

Job Summary
Join our vibrant team as a Food Server and become the heart of memorable dining experiences! In this energetic role, you will deliver exceptional guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm and attention to detail will help create a lively atmosphere where guests can enjoy their time from casual bites to fine dining. This position offers a dynamic environment where your hospitality skills shine, and your ability to manage multiple tables with efficiency makes all the difference. Whether you're passionate about food presentation, guest relations, or upselling, this role is perfect for someone eager to thrive in the food service industry.

Responsibilities

• Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of dishes and specials.
• Take accurate food and beverage orders using POS systems Squirrel POS, ensuring all special requests are noted.
• Serve food and drinks promptly while maintaining high standards of presentation, sanitation, and food safety.
• Upsell menu items to enhance guest experience and increase sales, utilizing openTable reservations for seating management when applicable.
• Check in with guests regularly to ensure satisfaction, address concerns promptly, and foster positive guest relations.
• Clear tables efficiently by bussing and resetting for new guests while maintaining cleanliness standards in the dining area.
• Collaborate with kitchen staff to ensure timely food preparation and delivery, supporting overall restaurant operations.
• Handle cash transactions accurately through POS systems, including cash handling and basic math calculations for bills and tips.
• Maintain sanitation standards by adhering to proper food handling procedures and sanitation guidelines throughout your shift.
• Assist with additional duties such as opening/closing procedures, or supporting host/hostess responsibilities during busy periods.

Qualifications

• Previous experience in food service or restaurant environments is highly preferred; fine dining experience is a plus.
• Strong customer service skills with a friendly, energetic attitude that enhances guest experiences.
• Ability to manage time effectively in a fast-paced setting while maintaining attention to detail.
• Knowledge of food safety regulations, sanitation practices, and proper food handling techniques.
• Excellent communication skills for guest interactions and teamwork within the restaurant staff.
• Basic math skills for cashiering, bill splitting, and handling cash transactions accurately.
• Experience in upselling menu items to increase sales while ensuring guest satisfaction.
• Flexibility to work evenings, weekends, or holidays is requied in a dynamic hospitality environment. Embark on a rewarding career where your passion for hospitality makes every guest feel special! We’re dedicated to supporting your growth in the food industry by providing a lively work environment filled with opportunities to develop your skills in serving, sales, and customer relations—all while having fun!

Pay: $15.00 - $30.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person