Qureos

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Job Summary
We are seeking energetic and personable Front of House Staff to create memorable experiences for our guests in a lively, fast-paced environment. As a vital part of our team, you will be the first point of contact, ensuring exceptional customer service and smooth operations. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and cared for from the moment they arrive. This paid position offers an exciting opportunity to develop your hospitality skills while contributing to a vibrant dining experience.

Duties

  • Greet guests warmly and guide them to their tables with enthusiasm and professionalism
  • Take accurate food and beverage orders, ensuring special dietary needs are accommodated
  • Serve food and drinks efficiently, maintaining high standards of presentation and quality
  • Assist with food preparation tasks as needed, supporting kitchen staff during busy periods
  • Maintain cleanliness and organization of the dining area, including setting tables and clearing dishes
  • Support banquet and catering events by providing attentive service and ensuring guest satisfaction
  • Follow all food safety protocols, including proper handling, storage, and sanitation procedures

Skills

  • Proven experience in fine dining or food service environments, with a focus on exceptional customer care
  • Strong knowledge of food handling, safety standards, and hygiene practices in the food industry
  • Excellent communication skills to interact confidently with guests and team members
  • Ability to multitask efficiently during high-volume service times
  • Previous banquet or catering experience is a plus, demonstrating versatility in various settings
  • Barista experience or familiarity with beverage preparation is advantageous
  • A background in hospitality or dietary aide roles enhances your ability to serve diverse guest needs

Join us to be part of a dynamic team dedicated to delivering outstanding service! Your energy, professionalism, and passion for hospitality will make every guest’s visit memorable. This role is paid, rewarding you for your dedication while providing valuable experience in the vibrant food industry.

We are a small family business. Teamwork and open communication are the keys to success.

Pay: From $10.98 per hour

Expected hours: 10.0 – 24.0 per week

Language:

  • Spanish (Required)

Work Location: In person

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