Front of House Team Member & Back of the House Team Member

Open Interviews Now Available – Downtown Phoenix!

455 N 3rd Street #1225, Phoenix, AZ 85004
Monday, April 6th
1:00 PM – 4:00 PM

We are hiring for all Front of House (FOH) and Back of House (BOH) positions.
Stop by to meet the team and explore opportunities to join us!

Job Summary

We are seeking energetic, team-oriented individuals to join our Front of House (FOH) and Back of House (BOH) teams. In this role, you will contribute to delivering an exceptional dining experience while supporting smooth and efficient restaurant operations.

This is a great opportunity to grow within a fast-paced, high-energy environment where hospitality, teamwork, and attention to detail are key. Whether interacting directly with guests or working behind the scenes, every team member plays a vital role in creating a welcoming and memorable experience.

Positions AvailableFront of House (FOH)

• Servers
• Hosts / Hostesses
• Food Runners
• Bussers
• Bartenders

Back of House (BOH)

• Line Cooks
• Prep Cooks
• Dishwashers

Key Responsibilities

• Greet guests warmly and provide attentive, friendly service
• Accurately take and process orders using POS systems (Aloha, Micros, or similar)
• Prepare and present food items according to company standards and recipes
• Maintain cleanliness and organization in dining and kitchen areas
• Follow all food safety, sanitation, and health guidelines
• Assist with food preparation, plating, and timely order execution
• Support team members to ensure smooth service during peak hours
• Handle transactions accurately and responsibly when applicable
• Upsell menu items to enhance the guest experience and increase sales

Qualifications & Skills

• Previous experience in restaurant, hospitality, or customer service preferred
• Strong communication and customer service skills
• Ability to work in a fast-paced, team-driven environment
• Basic math and cash handling skills
• Knowledge of food safety and sanitation practices
• Positive attitude, reliability, and strong work ethic
• Ability to multitask and stay organized under pressure

What We Offer

• Paid position with growth opportunities
• Fast-paced, team-oriented environment
• Opportunity to develop skills in hospitality, service, and culinary operations
• Career advancement potential within the company

Join our team and be part of a culture focused on delivering exceptional service, great food, and memorable guest experiences.

Pay: $12.15 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person