Gelato Server and Maker

Gelato Maker / Production Team Member

RivaReno Gelato — SoHo, NYC

RivaReno Gelato is an award-winning Italian gelato brand, known for its rich, creamy texture and authentic flavors crafted from the finest ingredients. Recently named NYC’s #1 New Dessert Spot for 2025 by the Beli App , RivaReno is bringing a true taste of Italy to the heart of SoHo.

Now open on Spring Street, we are building a passionate team to help us deliver an exceptional gelato experience—one scoop at a time.

Location:

SoHo, NYC — Spring Street, New York, NY 10012

Pay

$18–$25/ + tips

(Full-Time & Part-Time positions available)

Your Role

As a Gelato Maker , you will be responsible for crafting fresh, high-quality gelato daily using authentic Italian techniques and premium ingredients. This is a hands-on, behind-the-scenes role essential to maintaining RivaReno’s quality and consistency.

Responsibilities

• Prepare gelato and sorbet in the lab according to recipes and brand standards
• Manage ingredient handling, storage, and daily production schedules
• Maintain cleanliness and organization of the gelato lab and equipment
• Collaborate with management to ensure sufficient product availability during peak hours
• Follow all food safety, sanitation, and health regulations
  
  

Qualifications

• Previous experience in food preparation or BOH roles preferred
• Ability to work efficiently in a fast-paced production environment
• Strong attention to detail and consistency when following recipes
• Enthusiasm for artisanal food production and high-quality ingredients
• Proficiency in Italian or a strong interest in Italian language and culture is a plus
  
  

Perks

• Competitive hourly pay plus tips
• Complimentary coffee and gelato during shifts
• Opportunities for growth as RivaReno expands in NYC
• Be part of an exciting, award-winning brand at the ground level
  
  

How to apply: Click on the Apply Now button to apply through Zapid Hire.