FIND_THE_RIGHTJOB.
San Jose, United States
Salary: $135,000 - $140,000 / year
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
The General Manager, reporting to the Regional Vice President, oversees all aspects of daily operations for a high-profile tech company account, ensuring operational excellence, superior food quality, and exceptional service. This role requires strong leadership, financial acumen, and the ability to manage P&L, budgeting, HR functions, and client relationships in a fast-paced, growth-oriented environment. The operation delivers fresh, seasonal, and chef-driven meals through on-site dining, catering, and micro-kitchen services, emphasizing sustainability, innovation, and team development to provide high-quality, nourishing food experiences at scale. Schedule: Monday–Friday.
Key Responsibilities
Oversees all P&L, budgeting, and financial performance for the account
Manages day-to-day operations and ensures service excellence
Leads HR functions including hiring, training, counseling, and terminations
Oversees scheduling, payroll, and staff development
Builds strong relationships with clients, guests, and internal stakeholders
Partners with the Chef and management team on menu development and food quality
Implements new culinary programs with marketing and culinary teams
Preferred Qualifications
Bachelor’s degree in Hospitality or Culinary Arts preferred
Minimum five years of foodservice operations experience
Proven success in high-volume production and catering
Demonstrated financial management and budgeting experience
Strong desire to learn and grow within a leading foodservice organization
Apply to Bon Appetit today!
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Req ID: 1473170
Bon Appetit
Tyler Justus
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