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Goin Coastal Seafood SERVER POSITION

Job Overview
Goin Coastal Seafood Located in Downtown Canton Is Hiring Server Positions!! Join our dynamic team as a Server and become the heart of our restaurant’s guest experience! In this energetic role, you will deliver exceptional service by taking orders, serving food and beverages, and creating memorable dining moments for our guests. Your enthusiasm, attention to detail, and hospitality skills will ensure every guest leaves satisfied and eager to return. This paid position offers a fantastic opportunity to develop your food service expertise in a lively, fast-paced environment that values teamwork and guest satisfaction.

Responsibilities

  • Greet guests warmly and provide attentive, friendly service throughout their dining experience
  • Take accurate food and beverage orders using POS systems such as Toast, ensuring clear communication with kitchen staff
  • Serve food and drinks efficiently while maintaining presentation standards and proper food handling procedures
  • Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities
  • Manage guest relations by addressing inquiries, resolving concerns promptly, and ensuring a positive experience
  • Assist with food preparation, bussing tables, and maintaining cleanliness in compliance with sanitation standards
  • Use OpenTable or similar reservation systems to manage bookings and optimize seating arrangements
  • Handle cash transactions accurately, including cash handling and cashiering duties, while maintaining accountability
  • Support team members in maintaining restaurant sanitation, safety protocols, and food safety regulations

Experience

  • Previous restaurant or food service experience preferred, especially in fine dining
  • Familiarity with POS systems such as Toast
  • Experience in guest services, serving, bussing, or host/hostess roles will be advantageous
  • Knowledge of food safety practices and sanitation standards is essential
  • Strong time management skills to handle multiple tables efficiently during busy hours
  • Culinary or kitchen experience can be a plus for understanding food preparation processes
  • Excellent communication skills with an emphasis on customer service excellence
  • Ability to perform basic math for cash handling and order calculations

Join us if you’re passionate about hospitality, eager to develop your skills in a vibrant environment, and dedicated to delivering outstanding guest experiences!

Pay: $20.00 - $40.00 per hour

Work Location: In person

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