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Job Summary
Our casual, laid-back winery and wine bar in lovely Manzanita seeks a friendly, upbeat Hostess/Host to work in the summer. The ideal candidate loves making small talk with customers and is willing to learn patrons' names in our small-town establishment. You should be willing to fill in as needed for bussers, dishwashers, servers and bartenders to keep up with busy shifts. Some back-of-house assistance is required, such as food preparation, bussing, and restocking/cleaning. If you love the restaurant business and genuinely enjoy people, we need to hear from you.
This is a seasonal position - May-September availability.
Responsibilities
Greet customers as soon as they walk through the door
Provide patrons with accurate wait time estimates during busy periods
Maintain a neat, organized front-of-house environment
Ensuring the availability of clean dishes by bussing tables, washing dishes and flatware, and resetting dining areas as available
Assist with opening/closing tasks and side work as needed
Learn food and beverage menu
Rotate seating between different stations to ensure even workloads for waitstaff
Hostess skills
High school diploma/GED preferred; in high school acceptable
Flexible schedule, particularly for weekend/evening shifts
1+ years customer service experience, preferably in the hospitality industry
Ability to work 6+ hours on your feet at a time
Ability to lift 50+ lbs
Advanced time management experience
Friendly, open disposition
Team player who looks for ways to help other employees whenever needed
Willingness to work holidays/weekends as they come up
Job Types: Full-time, Part-time
Pay: $15.00 per hour
Benefits:
Shift:
Work Location: In person
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