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Guest Relations Agent

JOB_REQUIREMENTS

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Employment Type

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Company Location

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Salary

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MAIN DUTIES AND RESPONSIBILITIES:

  • Prepare for daily VIPs arrivals in terms of room allocation, amenities and special requests of Guests.
  • Keep Mis-en-place ready for VIP arrival (Reg.-cards, room keys, welcome drink)
  • Register and process check in/out for all VIPs guests efficiently and professionally.
  • Escort VIP gussets to their rooms.
  • Update guest information into the computer after a complete check in.
  • Accountable for cashiering duties, foreign exchange transactions, night audits tasks and settlement upon Guests departure.
  • Handles walk in counter reservation at all times and process call in reservation when room reservations section is closed
  • Provide friendly sand courteous service to guest and respond promptly to all requests and inquiries at all time
  • Resolve guests complaints/ requests and liaise with the department concerned to ensure immediately follow up
  • Handle issuance of guest room key cards and ensure effective control for guest security.
  • Ensure that all messages, mails and packages are delivered to the guest room.
  • Assist at the Information counter, Foreign Exchange and Business centre, as and when assigned.
  • Have knowledge of the hotel rate codes, package, segmentation, discounts and how to handle each.
  • Maintain continuous contact with hotel guest to ensure that any problem or complain are handle efficiently & courteously.
  • Follow up with Bell desk regards shuttle Bus.
  • Daily courteous calls to VIP rooms, so too with other guests.
  • Report any unusual occurrences or requested to manager.
  • Be aware of the hotel accident Prevention Policies.
  • Ensure the cleanliness and neatness of front office area.
  • Review log book, verify outstanding and follow up pending. Identify if any special assignment for the day
  • Check Hotel situation, occupancy, functions, groups, VIPs.
  • Re-announce VIP rooms to Housekeeping and F&B departments.
  • Check if all departure details for the day have been taken, as well as for the next day.
  • To arrange for bouquets, cake and cards in case of guest s anniversary and birthdays.
  • Check VIP rooms after amenities are placed.
  • Coordinate with the lobby manager regards arrival & departure transport arrangements for the day.
  • File daily guest relations report and documents systematically.
  • At the end of the shift or the day, he has to communicate all information that the next shift has to know for a well running of the operations.
  • Co-ordination and information with the Front Office, Housekeeping, F&B and especially with the General Manager regarding MIPs and VIPs.
  • Reviews Guest Comments daily and takes contact if necessary and possible with the guest for direct action.
  • To effectively handle all guest complaints concerning the Front Office in co-ordination with the Front Office Manager, taking corrective action to prevent recurrence and convert the guest into a repeat customer. Co-ordinate proper actions with other departments, informs General Manager where necessary.

GENERAL/MISCELLANEOUS:

  • To be punctual on duty and ensure the same of your employees.
  • Be well groomed to the standards laid down. Insist on the same standard for your employees.
  • To comply with all hotel rules and regulations as outlined in the handbook and to be aware of company disciplinary and grievance procedures.
  • To create an environment which promotes employee morale and encourages the team to have pride in their department with a high level of commitment.
  • To promote a helpful and professional image to the customer and give full cooperation to any customer requiring assistance with the prompt, caring and helpful attitude.
  • To anticipate the needs of the customer whenever possible, to enhance quality service and in turn enhance customer satisfaction.
  • To give full co-operation to any colleague requiring assistance in a prompt caring and helpful manner. To be flexible in assisting in other areas of the Hotel in response to the business and customer needs
  • Ensures oneself is thoroughly familiar with the hotel s emergency procedures and in a state of preparedness for any emergency which may occur.
  • Maintains a monthly overview of vacation- and public holiday balance of all his/her staff and delivers a monthly consolidated summary to the Director of HR.
  • Is familiar with all related company documentation and especially with the relevant Operational Standards for his/her field of responsibility.
  • Other duties as assigned such as the Welcome Hostess Duty several times a week (for female GRA).

SPECIAL:

  • Assist in Task Force Teams for new openings.
  • Carry out any other reasonable task (which may not be stated here) as requested.

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