Head Chef for a Cafe in Al Ain (+menu creation) - PINOY

We are seeking an experienced and creative Head Chef to lead the kitchen operations of a beautiful café in Al Ain. The ideal candidate will have strong experience preparing a variety of dishes, managing kitchen staff, and maintaining high food quality and hygiene standards.

Key Responsibilities:

• Oversee day-to-day kitchen operations and manage kitchen staff.
• Plan and prepare a diverse café menu with focus on quality, presentation, and consistency.
• Ensure compliance with food safety and hygiene regulations.
• Collaborate with management to develop seasonal menus and optimize kitchen costs.
• Supervise food preparation, portioning, and plating.
• Maintain inventory levels and coordinate with suppliers for fresh ingredients.
• Work closely with the Cake & Pastry Decorator to ensure a cohesive menu offering.

Requirements:

• Minimum 2-3 years of experience as a Chef in a café or casual dining environment, preferably in UAE
• Strong knowledge of breakfast and main course dishes.
• Excellent leadership, time management, and multitasking skills.
• Must be available for immediate joining.

Job Types: Full-time, Permanent

Pay: AED4,000.00 - AED4,500.00 per month

Application Question(s):

• Nationality?
• The Cafe is in Al AIN -are you willing to relocate to there?
• Expected Salary?
• Immediate Joiner?