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Veratina is a local restaurant close to Forsyth Park. Here, Italy and Savannah intersect. We’re focused on creating unique, handcrafted dishes that awaken the palate while evoking nostalgia and comfort. We also pride ourselves on creating an elevated yet approachable experience.
We're looking to hire team members who are kind, enthusiastic, upbeat, and proactive. Specifically, we’re looking for team members for our host position. Dinner shifts typically start at 4:00 p.m. each day, and brunch shifts typically start at 10:00 a.m. Saturdays and Sundays. The successful candidate may be scheduled for any of the foregoing shifts.
Responsibilities may include, but are not limited to: greet guests, seat guests, take and manage reservations, create and manage waitlist, answer the phone, take and prepare to go orders, use and maintain familiarity with our point of sale system (currently Toast), explain menu items to guests and maintain knowledge of all menu items, effectively communicate with guests and other staff, escalate guest feedback and complaints, provide exceptional service, ensure guests have a positive experience, check restrooms, keep restrooms clean and stocked, move tables and chairs, check for and communicate guest preferences, requests, special occasions, allergies, and restrictions to managers and other staff, polish dishes and silverware, wipe down tables and chairs, stock stations, sweep and mop front of house, clean windows, and complete various shift opening and closing duties.
Pay consists of $10/hour plus tip outs.
Job Type: Part-time
Benefits:
Application Question(s):
Experience:
Work Location: In person
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