Host

Job Overview
We are seeking a friendly and organized Host/Host to join our team. The ideal candidate will be the first point of contact for our guests, ensuring a warm welcome and smooth dining experience. This role requires excellent communication skills and a passion for customer service, as you will be responsible for managing reservations, greeting guests, and maintaining the flow of the restaurant.

Responsibilities

• Greet guests warmly as they arrive and escort them to their tables.
• Manage reservations and seating arrangements efficiently to minimize wait times.
• Maintain an organized waitlist and communicate with guests about their wait times.
• Provide menus and inform guests of any specials or promotions.
• Assist in managing the flow of the dining room to ensure a pleasant experience for all patrons.
• Handle phone inquiries with professionalism, providing information about the restaurant's offerings and services.
• Support servers and kitchen staff by communicating guest needs effectively.
• Uphold cleanliness standards in the host area and throughout the restaurant.

Skills

• Previous experience in food service or restaurant settings is preferred.
• Strong communication skills to interact effectively with guests and team members.
• Familiarity with POS systems, particularly Aloha POS, is a plus.
• Excellent phone etiquette for handling reservations and inquiries.
• Ability to build rapport with guests, enhancing their overall dining experience through exceptional guest relations.
• A proactive attitude towards helping others and resolving any issues that may arise during service.
• Knowledge of hotel or hospitality environments can be beneficial but is not required.

Join us in creating memorable experiences for our guests while working in a dynamic team environment!

Job Type: Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person