Host/Hostess

Job Overview:

We are seeking a friendly and customer-oriented Host/Host to join our team. As the first point of contact for guests, you will play a crucial role in providing exceptional service and creating a positive dining experience.

**MUST be able to work Sundays - 10am-2pm or 2pm-7pm**

Responsibilities:

- Greet guests with a warm welcome and seat them in a timely manner
- Manage reservations and waitlists efficiently
- Provide guests with menus and ensure they are attended to promptly
- Assist in maintaining cleanliness and organization of the dining area
- Collaborate with servers and kitchen staff to ensure smooth operations
- Handle guest inquiries and resolve any issues or complaints

Qualifications:

- Previous experience in guest relations or hospitality preferred
- Proficiency in POS systems, specifically Toast POS, is a plus
- Strong communication skills and ability to interact with guests effectively
- Knowledge of restaurant operations and food service procedures
- Excellent phone etiquette and customer service skills
- Ability to work in a fast-paced environment and multitask effectively

If you are passionate about delivering exceptional service and creating memorable experiences for guests, we invite you to apply for the Host/Host position with us.

Job Types: Full-time, Part-time

Pay: From $13.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person