Description:
King & Prince Seafood is seeking a skilled HVAC Technician to inspect, maintain, troubleshoot, and repair facility and HVAC systems in a fast-paced industrial food manufacturing environment. This position requires a high level of technical proficiency, attention to detail, and a strong sense of urgency to support safe and efficient plant operations.
Requirements:
Essential Duties and Responsibilities
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
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Demonstrate proficiency in all responsibilities of a Facility/HVAC Mechanic II.
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Perform preventive maintenance, troubleshooting, and repairs on HVAC equipment and related facility systems.
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Maintain and repair refrigeration and HVAC systems utilizing R-134a, R-410A, R-404A, and R-448A refrigerants.
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Connect gauges, inspect system pressures, and adjust refrigerant levels as needed.
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Diagnose refrigerant leaks and perform necessary repairs.
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Replace and repair compressors, condenser and evaporator coils, fan motors, blower assemblies, and other HVAC components on units up to 25 tons.
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Braze and repair refrigeration and HVAC piping systems.
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Troubleshoot and repair electrical and control-related issues on HVAC equipment.
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Work with Variable Frequency Drives (VFDs) and controller-operated HVAC systems.
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Diagnose, maintain, and repair refrigerators, ice machines, water fountains, control panel cooling units, and other related equipment.
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Read and interpret building drawings, blueprints, and electrical schematics.
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Accurately document maintenance activities and work orders using the Computerized Maintenance Management System (CMMS).
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Adhere to all company safety policies, quality standards, Standard Operating Procedures (SOPs), Good Manufacturing Practices (GMPs), and HACCP requirements.
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Support facility operations by completing additional duties and projects as assigned.
Qualifications
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High school diploma or GED required.
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Minimum of 3–5 years of HVAC and facility maintenance experience in an industrial or manufacturing environment preferred.
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Strong knowledge of industrial electrical systems and troubleshooting techniques.
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Proficiency in the safe use of HVAC and maintenance tools, equipment, and testing devices.
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Ability to diagnose mechanical, electrical, and refrigeration system issues accurately and efficiently.
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Demonstrated attention to detail, accuracy, and problem-solving skills.
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Strong decision-making abilities with the capability to work independently.
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Ability to lift up to 50 pounds on an occasional basis.
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Ability to work Monday through Friday, 6:00 a.m. to 2:30 p.m., with flexibility for overtime or emergency response as needed.
King & Prince Seafood offers a competitive Benefits package consisting of:
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Health Insurance w/ Prescription drug plan
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Dental Insurance
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Vision Insurance
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HSA or FSA
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Short & Long Term disability insurance
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Life and AD&D
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Wellness program
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EAP
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Holiday and Vacation paid time off
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401(k)
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Access to: Critical Illness, Accident, and Travel Assistance Insurance