RESPONSIBILITIES
- Identify customer and department needs and satisfy them effectively.
- Working knowledge of all products and categories to drive penetration of existing accounts.
- Cross-train and foster solid working relationships within department and with other departments.
- Input orders into computer system.
- Responsible for managing daily tasks and reports related to order processing, shipments, deliveries, customer needs, and others as assigned.
Experience and Professional Skills
- One (1) year minimum experience in sales and/or customer service position preferred.
- Specialty food, specialty business, and/or culinary experience preferred.
- Working knowledge of MS Office (Word, Excel, and Outlook).
- Strong numeric and alpha-numeric data entry skills.
- Proven ability to communicate effectively in a positive manner both verbally and in writing.
- Attention to detail, accuracy, effectiveness, and efficiency.
QUALIFICATIONS
- Uses time efficiently, prioritizes and plans work activities.
- Follows instructions and management direction.
- Strong communication and interpersonal skills.
BENEFITS
- Health Insurance
- PTO and Sick Time
- Strong communication and interpersonal skills.